Super Easy Pork Chops!

Directions

1. 1
   In a large skillet, melt the crisco. After the Crisco is melted, add garlic and saute so it helps give the oil the garlic flavor.
2. 2
   Salt and Pepper the chops and the flour. Dredge the chops in the flour.
3. 3
   Place chops in crisco, long enough to brown them, but not to cook it through.
4. 4
   As you finish browning a chop, place it in a slow cooker.
5. 5
   After all chops are browned and in slow cooker, pour remaining grease out of pan over the chops.
6. 6
   Place potatoes and carrots in the slow cooker on top of chops, and salt and pepper them.
7. 7
   Turn on low for 8 hours, or turn on high for 4 hours.
8. 8
   Enjoy!