Graham Cracker Cookies

5 ingredients
4 steps

Ingredients

  • graham crackers (enough to cover large cookie sheet)
  • 1 stick margarine
  • 1 stick real butter
  • 1/2 c. sugar
  • 1/2 c. pecans, finely chopped

Directions

  1. 1
    Place graham crackers (broken in halves) on cookie sheet. Sprinkle pecans over crackers.
  2. 2
    Melt margarine and butter; stir in sugar until dissolved.
  3. 3
    Pour over crackers. Bake 10 to 12 minutes (no longer) at 350°.
  4. 4
    Remove from cookie sheet while still very warm.

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