Graham-Cracker Pie Shell
4 ingredients
7 steps
Ingredients
- Nonstick cooking spray
- 1 1/2 cups graham-cracker crumbs
- 1 tablespoon unsalted butter
- 1 tablespoon canola oil
Directions
-
1Preheat oven to 375 degrees.
-
2Spray 10-inch pie plate with cooking spray.
-
3In food processor combine crumbs, butter and oil.
-
4Process until mixture is well blended.
-
5Add a few drops of water if mixture is too dry.
-
6Press crumbs into pan, and bake for 6 to 9 minutes until just lightly tinged brown.
-
7Let stand on wire rack until thoroughly cooled.
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