Grandma Ava'S Caramel Meringue Pie

7 ingredients
20 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 Tbsp. flour
  • 3 eggs, separated
  • 2 c. milk
  • 1 tsp. vanilla
  • 2/3 stick oleo
  • 1 baked pie crust

Directions

  1. 1
    Caramelize 2/3 cup sugar by melting sugar over low heat without stirring, taking caution not to burn.
  2. 2
    Set this aside. Sift
  3. 3
    together 1/3 cup of sugar and flour. Stir in egg yolks. Heat
  4. 4
    milk.
  5. 5
    Mix
  6. 6
    a small amount of warm milk with sugar-flour mixture.
  7. 7
    When
  8. 8
    milk
  9. 9
    is
  10. 10
    hot, stir remainder into sugar-flour mixture,
  11. 11
    adding
  12. 12
    caramelized
  13. 13
    sugar.
  14. 14
    Stir
  15. 15
    until thick.
  16. 16
    Add vanilla
  17. 17
    and
  18. 18
    oleo,
  19. 19
    stirring
  20. 20
    until well blended. Put in pie crust and top with meringue.

Products Matching These Ingredients

More Recipes to Try