Grandmother'S Cake

8 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1 c. milk
  • 2 c. sugar
  • 3 c. flour
  • 4 eggs
  • 1 tsp. vanilla
  • 3 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Beat in butter and sugar until light and fluffy.
  2. 2
    Add the well beaten egg yolks.
  3. 3
    Sift flour twice with salt and baking powder.
  4. 4
    Add a little milk at a time with flour; add vanilla. Fold in beaten egg whites.
  5. 5
    Pour batter into 2 iron skillets. Bake in a 350° oven until done.
  6. 6
    Can use any pan of your choice.

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