Granny Beans
10 ingredients
2 steps
Ingredients
- 1 (3 lb.) can pork and beans
- 1 1/2 lb. hamburg, browned and drained
- 3/4 c. catsup
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1/2 c. dark molasses
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. vinegar
- 1 Tbsp. prepared mustard
- salt and pepper to taste
Directions
-
1Combine all ingredients.
-
2Bake in large casserole or small roasting pan at 350° for 1 1/2 hours, until thick and brown.
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