Granny Cake

12 ingredients
5 steps

Ingredients

  • 1 can (1-1/4 lb.) crushed pineapple
  • 1-1/2 cup sugar
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 2 cups flour
  • 1 tsp. baking powder
  • 2 eggs
  • 1/2 cup brown sugar
  • 1/2 cup chopped nuts
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1 can (5 oz.) evaporated milk

Directions

  1. 1
    Mix together pineapple, sugar, baking soda, salt, flour, baking powder and eggs, and pour into a greased 9x13-inch pan.
  2. 2
    Top with brown sugar and chopped nuts.
  3. 3
    Bake at 350F for 35 to 40 minutes.
  4. 4
    Meanwhile, place topping sauce ingredients in a small sauce pan.
  5. 5
    Bring to a boil and pour over cake as soon as it comes out of the oven.

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