Granny'S Corn Pudding
6 ingredients
6 steps
Ingredients
- 1 can yellow corn with liquid
- 1 can creamed corn
- 3 eggs, mixed
- 2 Tbsp. cornstarch
- 3/4 c. sugar
- 2 Tbsp. margarine
Directions
-
1Mix eggs in a bowl.
-
2Add both cans of corn, sugar and cornstarch.
-
3Grease an 8 x 8 x 2-inch glass baking dish.
-
4Pour in mixture.
-
5Bake at 350° for 1 hour.
-
6Make sure center is firm.
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