Granny'S Cornbread Dressing

10 ingredients
3 steps

Ingredients

  • 4 pkg. corn kits
  • 1 pkg. Pepperidge Farm dressing mix
  • 3 cans Swanson chicken broth
  • 1 stick margarine
  • 4 c. hot water
  • 3 eggs
  • 2 c. celery
  • 1 c. onion, chopped
  • 2 Tbsp. poultry seasoning
  • 1 pkg. onion soup mix

Directions

  1. 1
    Cook corn bread as directed.
  2. 2
    Allow it to cool, then crumble. Add the rest of the ingredients.
  3. 3
    Bake at 350° for 1 hour.

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