Granny’S Snickerdoodles

Name: Granny’S Snickerdoodles
Ingredients: 1-1/2 cup Sugar; 1/2 cups Margarine; 1/2 cups Shortening; 2 whole Eggs; 2-3/4 cups Flour; 2-3/4 teaspoons Baking Powder; 1 teaspoon Salt; 3 Tablespoons Sugar; 3 teaspoons Cinnamon

9 ingredients

5 steps

Ingredients

1-1/2 cup Sugar
1/2 cups Margarine
1/2 cups Shortening
2 whole Eggs
2-3/4 cups Flour
2-3/4 teaspoons Baking Powder
1 teaspoon Salt
3 Tablespoons Sugar
3 teaspoons Cinnamon

Directions

1

Combine sugar, margarine and shortening.
2

Mix in eggs, one at a time.
3

Sift together flour, baking powder and salt. Add to blended shortening/margarine mixture. Blend well.
4

Using a spoon or ice cream scoop (I like this one best) shape mixture into balls and then roll in cinnamon and sugar mixture.
5

Place on ungreased cookie sheet and flatten slightly. Bake at 400 degrees for 8-10 minutes.