Granola

8 ingredients
8 steps

Ingredients

  • 8 c. rolled oats
  • 1 c. unsweetened coconut
  • 1/2 c. sunflower seeds
  • 1 c. chopped nuts
  • 2 large ripe bananas
  • 1 c. pitted dates
  • 1/2 c. water
  • 1 tsp. salt

Directions

  1. 1
    Combine first 4 ingredients in large bowl.
  2. 2
    In blender, whiz bananas, dates and water.
  3. 3
    Mix all ingredients well.
  4. 4
    Spread on jelly roll pan 1/2-inch thick.
  5. 5
    Bake at 200° for 90 minutes, stirring every 30 minutes until golden and almost dry.
  6. 6
    Turn oven off and leave pans in oven to complete drying.
  7. 7
    Store in airtight container.
  8. 8
    Wheat germ, bran, sesame seed and raisins can be added.

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