Granola

9 ingredients
7 steps

Ingredients

  • 3 cups rolled oats
  • 1 cup slivered almonds
  • 1 cup cashews
  • 3/4 cup shredded sweetened coconut
  • 6 tablespoons dark brown sugar
  • 6 tablespoons maple syrup
  • 1/4 cup vegetable oil
  • 3/4 teaspoon salt
  • 1 cup raisins

Directions

  1. 1
    Preheat oven to 250 degrees F.
  2. 2
    In a large bowl, combine the oats, nuts, coconut, and brown sugar.
  3. 3
    In a separate bowl, combine maple syrup, oil, and salt.
  4. 4
    Combine both mixtures and pour onto 2 sheet pans.
  5. 5
    Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.
  6. 6
    Remove from oven and transfer into a large bowl.
  7. 7
    Add raisins and mix until evenly distributed.

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