Granola

Directions

1. 1
   Mix all dry ingredients; add blended liquid.
2. 2
   Mix well; pour in large pan (heavy) and spread evenly.
3. 3
   Bake in 250° oven for 2 hours.
4. 4
   Stir every 15 minutes.
5. 5
   Turn off oven; add nuts and raisins and allow mixture to cool in oven.
6. 6
   When cooled, put in a tightly covered container.
7. 7
   Store in a cool, dry place.
8. 8
   Serve with meat or fresh fruit.
9. 9
   One-half or one-third of recipe may be made.