Granola Bars!
11 ingredients
8 steps
Ingredients
- 2 cups rolled oats
- 34 cup packed brown sugar
- 12 cup wheat germ
- 34 teaspoon ground cinnamon
- 1 cup wheat flour
- 34 cup raisins
- 34 teaspoon salt
- 12 cup honey
- 14 cup egg substitute
- 12 cup canola oil
- 2 teaspoons vanilla extract
Directions
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1Preheat oven to 350 degrees F. Generously grease a 9x13 inch-baking pan.
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2In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt.
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3Make a well in the center, and pour in the honey, egg, oil and vanilla.
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4Mix well using your hands.
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5Pat the mixture evenly into the prepared pan.
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6Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges.
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7Cool for 5 minutes, then cut into bars while still warm.
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8Do not allow the bars to cool completely before cutting, or they will be too hard to cut.
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