Granola Blondies

Name: Granola Blondies
Ingredients: 1 egg; 1 egg white; 1 1/4 cups packed brown sugar; 1/4 cup vegetable oil; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 cups reduced-fat granola with raisins; 1 cup dried cranberries or 1 cup cherries

9 ingredients

2 steps

Ingredients

1 egg
1 egg white
1 1/4 cups packed brown sugar
1/4 cup vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
2 cups reduced-fat granola with raisins
1 cup dried cranberries or 1 cup cherries

Directions

1

In a large mixing bowl, beat the egg, egg white, brown sugar and oil until blended. Combine the flour, baking powder and salt; gradually stir into sugar mixture just until blended. Stir in granola and cranberries (batter will be thick).
2

Spread into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until golden brown and set. Cool on a wire rack. Cut into bars.