Granola Breakfast Bars

8 ingredients
10 steps

Ingredients

  • 3 12 cups oats, toasted (quick or regular)
  • 1 cup nuts
  • 1 cup raisins
  • 23 cup margarine, melted
  • 12 cup packed brown sugar
  • 13 cup honey (can substitute for corn syrup or molasses)
  • 12 teaspoon salt
  • 12 teaspoon vanilla

Directions

  1. 1
    Toast oats by spreading on a cookie sheet or large baking pan.
  2. 2
    Bake at 350 for 15-20 minutes until lightly browned.
  3. 3
    This gives the oats a nutty flavor and helps the mixture stick together better.
  4. 4
    Mix all ingredients together in a large bowl with a wooden spoon.
  5. 5
    Press into well-greased 15x10 inch jelly roll pan.
  6. 6
    Bake at 350 for 12-15 minutes.
  7. 7
    Cool and cut into bars when cool.
  8. 8
    Variations: Substitute chocolate chips for raisins.
  9. 9
    Add 1/2 cup coconut.
  10. 10
    Substitute 1/2 cup sunflower seeds for the nuts.

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