Granpolly'S Bread

Directions

1. 1
   Dissolve and set aside the water and yeast.
2. 2
   Mix with dough hook the wheat flour, sugar, milk and salt.
3. 3
   Add applesauce and yeast water from above.
4. 4
   Mix in 2 cups flour.
5. 5
   Cover with plastic wrap; place in warm oven 15 to 30 minutes.
6. 6
   Knead 5 to 10 minutes. Form into loaves.
7. 7
   Place in lightly greased pans, covered with plastic wrap.
8. 8
   Let rise in warm oven 15 to 20 minutes, not above the top of the pan.
9. 9
   Turn on oven to 325°; bake 25 to 30 minutes for small pans.