Grapefruit Jelly

3 ingredients
7 steps

Ingredients

  • 4 c. grapefruit juice
  • 5 c. sugar
  • 1 box powdered fruit pectin

Directions

  1. 1
    Measure juice in large pan (not aluminum).
  2. 2
    Mix in pectin and bring to a boil.
  3. 3
    Stir in sugar all at once.
  4. 4
    Bring to rolling boil and boil for 3 minutes.
  5. 5
    Remove from heat.
  6. 6
    Skim and pour into sterilized jelly glasses.
  7. 7
    Seal.

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