Grapefruit Pineapple Bellini

4 ingredients
2 steps

Ingredients

  • 16 ounces champagne or sparkling wine
  • 4 ounces pink grapefruit juice
  • 4 ounces pineapple juice
  • Grapefruit twists, for garnish

Directions

  1. 1
    Fill each champagne flute with 4 ounces of champagne followed by 1 ounce of pink grapefruit juice and 1 ounce of pineapple juice.
  2. 2
    Garnish each flute with a grapefruit twist.

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