Grated Cheddar Potatoes

7 ingredients
5 steps

Ingredients

  • 6 potatoes
  • 1 carton sour cream (8 oz.)
  • 2 c. grated Cheddar cheese
  • 1/2 stick melted butter
  • 1 tsp. salt
  • 1/3 c. chopped onion
  • paprika

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Boil potatoes in jackets.
  3. 3
    Cool, peel and grate.
  4. 4
    Mix next five ingredients and add to grated potatoes. Place in a greased 2-quart casserole dish.
  5. 5
    Sprinkle with paprika. Bake at 350° for 30 minutes.

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