Grated Sweet Potato Pudding

10 ingredients
6 steps

Ingredients

  • 4 c. grated sweet potatoes
  • 1 c. cane syrup
  • 1/2 c. sugar
  • 1 c. milk
  • 1/2 c. butter or margarine
  • 3 eggs
  • 1/2 c. chopped nuts (optional)
  • 1 tsp. ground cinnamon
  • 1 tsp. ground allspice
  • 1/2 tsp. ground cloves (optional)

Directions

  1. 1
    Melt the butter in a heavy oven-proof skillet.
  2. 2
    Mix all ingredients together. Pour mixture into the hot pan of butter; stir until heated.
  3. 3
    Put skillet in 350° oven and bake until crusted around the edge and top.
  4. 4
    Turn oven off and let pudding continue to simmer in the oven.
  5. 5
    Complete cooking time is around 30 minutes.
  6. 6
    Serve with whipped cream, topped pudding or ice cream once cooled.

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