Chip Dip

5 ingredients
1 steps

Ingredients

  • 2 lb. Velveeta cheese
  • 1/3 c. milk
  • 1 (3 oz.) can Old El Paso green chilies, chopped
  • 1 (7 1/2 oz.) jar hot relish (Old El Paso jalapeno)
  • touch of garlic powder

Directions

  1. 1
    Combine all ingredients in a double boiler, stirring until melted.

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