Gratin Potatoes

5 ingredients
2 steps

Ingredients

  • 2 large baking potatoes (peeled and sliced thin)
  • 1 qt. whipping cream
  • 2 garlic cloves (minced)
  • 2 tsp. salt
  • 1 1/2 tsp. pepper

Directions

  1. 1
    Layer potato slices in buttered 13 x 9 baking dish, Stir together cream, garlic, salt and pepper. Pour over
  2. 2
    potatoes. Bake at 400 degrees for 50 minutes or until potatoes are tender and mixture is bubbly and golden. Let stand 15 minutes before serving. Yields 8 servings.

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