Great Grandma'S Cookie
12 ingredients
8 steps
Ingredients
- 1 Cup Butter
- 1 Cup Sugar
- 3 Egg Yolks
- 2 1/2 Cups Sifted Flour
- 1/2 Teaspoon Vanilla
- 10X Sugar Frosting
- Any Decorations, Sprinkles, etc.
- Frosting:
- 1 1lb pkg Confectioners Sugar
- 1/2 Cup Butter Softened
- 3 to 4 Tablespoons Milk
- 1 Teaspoon Vanilla
Directions
-
1Cream Butter
-
2Gradually beat in Sugar. Add Egg Yolks, one at a time beating after each addition.
-
3Add Flour along with Vanilla
-
4Form into a ball, wrap in plastic wrap, chill for at least one hour.
-
5Roll out on floured surface, cut into shapes about 1/8 inch thickness
-
6Bake at 350 degrees for about 10 minutes
-
7Frost with 10X Icing made as follows:
-
8In a large bowl mix together 1 !LB pkg Confectioner Sugar, 1/2 cup Butter, softened, 3 to 4 Tablespoons Milk and 1 Teaspon Vanilla
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