Amber Apple Bake

6 ingredients
1 steps

Ingredients

  • 1 (8 ounce) package refrigerated buttermilk biscuits, flaky is best
  • 2 apples, peel, core, and thinly slice
  • 1/2 cup packed brown sugar
  • 1/2 cup evaporated milk or 1/2 cup half-and-half cream
  • 1/2 1/2 cup caramel topping or 1/2 cup butterscotch sundae sauce
  • 1/2 cup butter

Directions

  1. 1
    ["Pre heat oven to 375 degrees F.", "Separate biscuits into 10 bisuits.", "Place in bottom of greased 8\" baking dish. Arrange apples over top.""

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