Great Grilled Cheese
5 ingredients
6 steps
Ingredients
- 1 slice of American or mild cheddar cheese-approx. one ounce
- 1 slice Health Nut sandwich bread
- 1-1/2 tsp salted butter
- 1-1/2 tsp mayonnaise-I prefer Dukes as it is a bit more tangy than Kraft or Hellmann's
- The metal turner is desirable when using a cast iron skillet as it slides easily between cheese and skillet without tearing or bunching up the cheese on the sandwich
Directions
-
1Heat skillet with butter to med. high heat being careful not to burn butter.
-
2While skillet is heating spread mayo on one side of bread.
-
3When skillet is hot place cheese on top of mayo, flip sandwich over and place in skillet cheese side down.
-
4Cook approx. 4 minutes and using a metal pancake turner gently raise one edge of sandwich to ensure cheese is browned.
-
5Once cheese is browned turn sandwich over and brown the bread side.
-
6Enjoy!
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