Great Grilled Cheese

5 ingredients
6 steps

Ingredients

  • 1 slice of American or mild cheddar cheese-approx. one ounce
  • 1 slice Health Nut sandwich bread
  • 1-1/2 tsp salted butter
  • 1-1/2 tsp mayonnaise-I prefer Dukes as it is a bit more tangy than Kraft or Hellmann's
  • The metal turner is desirable when using a cast iron skillet as it slides easily between cheese and skillet without tearing or bunching up the cheese on the sandwich

Directions

  1. 1
    Heat skillet with butter to med. high heat being careful not to burn butter.
  2. 2
    While skillet is heating spread mayo on one side of bread.
  3. 3
    When skillet is hot place cheese on top of mayo, flip sandwich over and place in skillet cheese side down.
  4. 4
    Cook approx. 4 minutes and using a metal pancake turner gently raise one edge of sandwich to ensure cheese is browned.
  5. 5
    Once cheese is browned turn sandwich over and brown the bread side.
  6. 6
    Enjoy!

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