Great Vegetable Soup
9 ingredients
4 steps
Ingredients
- 3 Tbsp Butter
- 1 quart Chicken Broth
- 1/4 head Broccoli (florets)
- 1/4 head Cauliflower
- 1/2 bunch scallions (sliced)
- 4 carrots (sliced)
- 3 to 4 turnips (chopped)
- 1/2 cup Savoy Cabbage (sliced)
- 1/2 cup Fresh Parsley (chopped)
Directions
-
1Saute vegetables in skillet in 3 tbsp of butter until crisp tender.
-
2When almost done, bring broth to a boil.
-
3Add softened vegetables to boiling broth.
-
4Simmer 15 minutes until tender.
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