Greek Bread

Name: Greek Bread
Ingredients: 1 tablespoon dry yeast; 2 fluid ounces water; 1/3 cup sugar; 1 teaspoon ground cardamom; 1/4 teaspoon salt; 1 egg; 2 fluid ounces milk; 2 fluid ounces vegetable oil; 1 1/2 cups whole wheat flour; 1 cup all-purpose flour; 1/4 cup raisins; 1/4 cup chopped walnuts

12 ingredients

1 steps

Ingredients

1 tablespoon dry yeast
2 fluid ounces water
1/3 cup sugar
1 teaspoon ground cardamom
1/4 teaspoon salt
1 egg
2 fluid ounces milk
2 fluid ounces vegetable oil
1 1/2 cups whole wheat flour
1 cup all-purpose flour
1/4 cup raisins
1/4 cup chopped walnuts

Directions

1

["Dissolve the yeast in the water.", "Mix the sugar, cardamom, salt, egg, milk and oil in a bowl.", "Add the yeast, both types of flour, raisins and nuts.", "Mix well.", "Add enough flour to make soft dough.", "Turn the dough out onto a floured surface and knead until smooth and elastic.", "Shape into a round loaf.", "Put the dough into a lightly greased 8\" round cake pan.""