Greek Cheese

Name: Greek Cheese
Ingredients: 1 crushed garlic clove; 8 oz. softened cream cheese; 1/4 c. plain yogurt or sour cream; 2 oz. crumbled Feta cheese; 1 Tbsp. fresh lemon juice; 1/4 c. parsley; 1/4 c. chopped green onion; 1 Tbsp. chopped fresh mint; 1 tsp. chopped fresh oregano; pinch of nutmeg and cinnamon; salt to taste

11 ingredients

4 steps

Ingredients

1 crushed garlic clove
8 oz. softened cream cheese
1/4 c. plain yogurt or sour cream
2 oz. crumbled Feta cheese
1 Tbsp. fresh lemon juice
1/4 c. parsley
1/4 c. chopped green onion
1 Tbsp. chopped fresh mint
1 tsp. chopped fresh oregano
pinch of nutmeg and cinnamon
salt to taste

Directions

1

Bring all ingredients to room temperature and combine in mixer. (Do not use blender or processor.)
2

Allow time for flavors to blend.
3

Serve with crackers, toast or hot bread.
4

Makes 12 servings.