Greek Cheese Bread Ii

7 ingredients
5 steps

Ingredients

  • 1 pint milk
  • 2 eggs
  • 1/2 lb feta, crumbled
  • 2 cups self-rising flour
  • 1/2 cup chopped pitted kalamata olive
  • 1 tablespoon dried oregano
  • 2 tablespoons butter, melted or 2 tablespoons olive oil

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    Butter a 13 X 9 inch baking pan generously and flour lightly.
  3. 3
    Beat eggs with milk and some salt and pepper.
  4. 4
    Add feta, flour, olives and oregano and beat in well.
  5. 5
    Pour batter into prepared pan and bake for about 45-55 minutes, or until tester inserted in centre comes out clean.

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