Greek Chicken

7 ingredients
5 steps

Ingredients

  • 4 boned and skinned chicken breast pieces
  • 1 to 2 tsp. dried oregano
  • 1 tsp. ground pepper
  • juice of 2 lemons
  • salt to taste
  • 1 clove garlic, minced
  • 2 Tbsp. olive oil

Directions

  1. 1
    Cut chicken into strips.
  2. 2
    Marinate 5 to 10 minutes in mixture of oregano, pepper, lemon juice and salt.
  3. 3
    Heat olive oil in skillet and saute minced garlic briefly.
  4. 4
    Add chicken strips (and marinade if you want) and cook until just brown.
  5. 5
    Serve over cooked rice with some steamed broccoli.

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