Greek Corn Bread

7 ingredients
1 steps

Ingredients

  • 4 eggs, beaten
  • 1 (8 1/2 oz.) pkg. Jiffy cornbread mix
  • 1 chopped onion
  • 1 (6 oz.) carton cottage cheese
  • 1 stick butter or oleo, melted
  • 1/2 tsp. salt
  • 1 (10 oz.) pkg. frozen or fresh chopped broccoli, cooked and drained

Directions

  1. 1
    Mix all ingredients together and bake at 400° for 30 minutes. Use a 9 x 13-inch casserole dish.

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