Greek Salad

12 ingredients
5 steps

Ingredients

  • 4 medium tomatoes
  • 2 medium green peppers
  • 1 large cucumber
  • 1/2 c. sliced Greek olives
  • 6 oz. Feta cheese
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. chopped parsley
  • 1 tsp. oregano
  • 1 clove minced garlic
  • 1/2 c. vegetable oil
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Clean and cube tomatoes, peppers and cuke.
  2. 2
    Combine with olives and crumbled Feta cheese, salt and pepper.
  3. 3
    In a small jar, shake, until well blended, all remaining ingredients.
  4. 4
    Pour over vegetables and toss.
  5. 5
    Let stand 1 hour before serving.

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