Greek Sandwich

9 ingredients
8 steps

Ingredients

  • 1 loaf Hawaiian bread (honey wheat is best)
  • ham slices
  • sausage slices
  • lunch meat types
  • Swiss cheese
  • 1 small jar olives, sliced
  • garlic salt
  • olive oil
  • small onion, chopped

Directions

  1. 1
    Mix olives, chopped onion and about 1/4 teaspoon garlic salt. Saturate well with olive oil.
  2. 2
    Cover; let set overnight in refrigerator.
  3. 3
    Set oven at 200°.
  4. 4
    Slice bread in half lengthwise. On bottom layer, spread all of olive mixture, layer of ham slices, sausage slices, then cheese.
  5. 5
    Repeat twice.
  6. 6
    Put top on sandwich, then cover with foil.
  7. 7
    Bake for 1 hour.
  8. 8
    Slice into sandwich slices and serve warm.

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