Greek Style Beans
4 ingredients
4 steps
Ingredients
- 3 cans French style beans
- 1 can tomato sauce
- 1 small onion
- 3 bacon strips
Directions
-
1Saute onions in bacon drippings.
-
2Put beans in pan.
-
3Add tomato sauce and cook very slowly, at least 1 hour (longer if possible). The longer and slower they cook, the better.
-
4Pour the water in on 2 cans of beans; if that's all you need, drain the last can.
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