Green Apple Cake

9 ingredients
7 steps

Ingredients

  • 3 c. peeled and chopped apples
  • 2 tsp. baking powder
  • 2 eggs
  • 1 c. salad oil
  • 1 c. chopped nuts
  • 2 1/2 c. sifted flour
  • 1 tsp. salt
  • 2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients together in a large bowl.
  2. 2
    Beat eggs; add sugar, oil and vanilla.
  3. 3
    Add dry ingredients.
  4. 4
    Stir until well blended.
  5. 5
    Fold in apples and nuts.
  6. 6
    Batter will be thick.
  7. 7
    Place in greased and floured 13 x 9-inch pan or 3 1/2-inch tube pan. Bake at 350° for 55 to 60 minutes.

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