Green Apple Slaw
9 ingredients
1 steps
Ingredients
- 2 tablespoons cider vinegar
- 1 tablespoon extra-virgin olive oil
- 1 1/2 teaspoons sugar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 3 cups thinly sliced fennel bulb (about 1 large)
- 2 cups thinly sliced Granny Smith apple (1 large)
- 1/4 cup fresh flat-leaf parsley leaves
- 1/4 cup slivered red onion
Directions
-
1Combine first 5 ingredients in a medium bowl; stir until sugar dissolves. Add fennel and remaining ingredients; toss to coat.
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