Green Bean Casserole
4 ingredients
4 steps
Ingredients
- 2 cans green beans, drained
- 1/2 to 3/4 c. grated Cheddar cheese
- 1 can cream of mushroom soup
- 1 can onion rings
Directions
-
1Put beans in ovenproof dish.
-
2Cover with grated cheese.
-
3Pour mushroom soup on top.
-
4Bake in a 350° oven for 25 to 30 minutes. Top with onion rings; bake 5 to 10 minutes longer.
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