Green Bean Casserole
6 ingredients
5 steps
Ingredients
- 2 cans cream of mushroom soup
- 1 c. milk
- 2 tsp. soy sauce
- 1/8 tsp. black pepper
- 1 qt. green beans, cooked and drained
- 1 (6 oz.) can Durkee French fried onions
Directions
-
1In 9 x 13-inch baking dish combine soup, milk, soy sauce and pepper.
-
2Stir in green beans and half of onions.
-
3Bake at 350° for 25 minutes.
-
4Top with remaining onions.
-
5Bake 5 minutes more. Makes 10 servings.
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