Green Bean Casserole

5 ingredients
4 steps

Ingredients

  • 2 (9 oz. each) pkg. frozen cut green beans
  • 3/4 c. milk
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1/8 tsp. ground black pepper
  • 1 1/2 c. French fried onions

Directions

  1. 1
    Combine all ingredients except 1/2 cup French fried onions. Pour mixed beans in 1 1/2-quart casserole dish.
  2. 2
    Bake, uncovered, at 350° for 30 minutes or until heated through.
  3. 3
    Put the last 1/2 cup French fried onions on top and bake, uncovered, for 5 minutes more or until onions are golden.
  4. 4
    Makes 6 servings.

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