Green Bean Gourmet

8 ingredients
4 steps

Ingredients

  • 2 (16 oz.) cans French-style green beans
  • 1 c. sour cream
  • 1 can mushroom soup
  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 2 Tbsp. minced onion
  • 1 c. sharp cheese, grated
  • 1 c. cheese crackers, crushed

Directions

  1. 1
    Mix well.
  2. 2
    Save 2 tablespoons cracker crumbs for the top. Best to cover and leave in refrigerator overnight.
  3. 3
    Use 2-inch deep baking dish for best results.
  4. 4
    Bake for 30 minutes at 350°.

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