Green Beans

6 ingredients
4 steps

Ingredients

  • 2 lbs green beans, cut
  • 1 medium onion, peeled and chopped
  • 8 ounces canned mushrooms, drained
  • 2 tablespoons garlic salt
  • 2 tablespoons butter
  • 1/4 cup slivered almonds (optional)

Directions

  1. 1
    In saucepan add green beans and onion and cover with water.
  2. 2
    Bring to boil and boil until beans and onions are tender, about 10 minutes.
  3. 3
    Drain.
  4. 4
    Add remaining ingredients and cook until flavors are well blended, about 5 minutes.

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