Easy Toffee Bars

5 ingredients
11 steps

Ingredients

  • 15 graham crackers (2 1/2 x 2 1/2-inch)
  • 1 c. firmly packed brown sugar
  • 1 c. oleo
  • 6 oz. pkg. (1 c.) milk chocolate chips
  • 1/4 c. chopped nuts

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Line 13 x 9-inch pan with foil; grease foil with butter.
  3. 3
    Arrange graham crackers in prepared pan. (Some crackers may need to be broken apart in order to cover entire bottom of pan.)
  4. 4
    In medium saucepan, combine brown sugar and butter; bring to a boil.
  5. 5
    Remove from heat; pour over graham crackers.
  6. 6
    Bake at 400° for 5 minutes.
  7. 7
    Remove from oven; immediately sprinkle with chocolate chips.
  8. 8
    When chips are soft, sprinkle with nuts.
  9. 9
    Chill about 30 minutes until chocolate is set.
  10. 10
    Cut into bars or break into pieces.
  11. 11
    Makes 24 bars.

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