Green Beans, Cream Style
5 ingredients
6 steps
Ingredients
- 1 (10 oz.) pkg. frozen green beans
- 1 (3 oz.) pkg. cream cheese, softened
- 1 Tbsp. milk
- 1/4 tsp. celery seed
- 1/4 tsp. salt
Directions
-
1Cook beans according to package directions.
-
2Drain.
-
3Combine remaining ingredients.
-
4Blend thoroughly.
-
5Add to beans and heat through.
-
6Makes 4 servings.
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