Green Beans Provencale

7 ingredients
5 steps

Ingredients

  • 1 lb. fresh green beans
  • 1 medium tomato, peeled and chopped
  • 1/2 c. chopped green onions
  • 1 tsp. salt
  • 1 dash pepper
  • 1/2 tsp. dried basil leaves
  • 2 Tbsp. margarine

Directions

  1. 1
    Wash beans; drain.
  2. 2
    Trim ends, cut on diagonal in 1-inch pieces.
  3. 3
    Combine all ingredients in a medium skillet.
  4. 4
    Cook, covered, over low heat, stirring occasionally, 10 to 15 minutes or until beans are crisp-tender.
  5. 5
    Serves 4.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

More Recipes to Try

Lemon Ice Box Pie

3 ingredients

Taco Pie

6 ingredients

Dill Pickles

7 ingredients

Broccoli Rice Casserole

8 ingredients

Turtles

3 ingredients

Cracker Jacks

6 ingredients

Hot Chipped Beef Dip

8 ingredients

Shepherd'S Pie

9 ingredients

Easy Banana Cream Pie

14 ingredients

Orange Cream Fruit Salad

8 ingredients

Braunschweiger Party Spread

6 ingredients

Pork Tenderloin In Barbecue Sauce

5 ingredients