Green Beans Supreme

Directions

1. 1
   Cook green beans; drain.
2. 2
   Cook onion and parsley in butter until onion is tender.
3. 3
   Blend in flour, lemon peel, 1/2 teaspoon salt and dash of pepper.
4. 4
   Add milk, cook and stir until thickened and bubbly.
5. 5
   Stir in sour cream and cooked beans; heat until just bubbly.
6. 6
   Spoon into 1-quart casserole.
7. 7
   Sprinkle with cheese.
8. 8
   Melt the remaining butter; toss with bread crumbs and sprinkle over beans.
9. 9
   Broil 4 to 5 inches from heat until cheese melts and crumbs brown, 1 to 2 minutes.