Green Chile Biscuits
5 ingredients
1 steps
Ingredients
- 2 cups Heart-healthy All-purpose Baking Mix, Plus Extra For Kneading And Dusting The Work Surface
- 1 cup Shredded Colby-jack Cheese
- 1 can (4 1/2 Oz. Size) Chopped Green Chiles, Well Drained
- 1 teaspoon Garlic Powder
- 2/3 cups 1% Milk
Directions
-
1["Preheat the oven to 450\u00b0F.", "In a medium bowl, combine the baking mix, shredded cheese, drained chiles, garlic powder and milk, stirring until a soft dough forms.", "Sprinkle your work surface with a little baking mix and turn the dough out onto the prepared surface. Knead the dough lightly 3-4 times, adding a little baking mix, if needed, to prevent the dough from being overly sticky.", "Pat or roll the dough to 1/2\" thickness and cut with a 2 1/2\"" round cutter. Place on an ungreased baking sheet.""
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