Green Chili

10 ingredients
2 steps

Ingredients

  • 1 pound lean pork cut into 1/4 inch cubes
  • 1 can tomatoes
  • 1 chopped onion
  • 1 can mild diced green chilies
  • 5 c. water
  • 1 can hot green chilies
  • 3 beef bouillon cubes
  • 1/4 tsp. Oregano
  • 1 minced garlic clove
  • 2 1/2 teaspoons salt

Directions

  1. 1
    Put in crock-pot and cook all day on low or simmer in dutch oven until done.
  2. 2
    I thicken it with cornstarch and water mixture to the consistency I like.

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