Green Enchiladas

Name: Green Enchiladas
Ingredients: 1 1/2 lb. ground beef; 1 small can pimentos; 1 small can chopped green chilies; 1 lb. Longhorn cheese; 1 large can evaporated milk; 1 pkg. flour tortillas; 1 medium onion; 2 cans cream of chicken soup; 1 lb. Velveeta cheese

9 ingredients

6 steps

Ingredients

1 1/2 lb. ground beef
1 small can pimentos
1 small can chopped green chilies
1 lb. Longhorn cheese
1 large can evaporated milk
1 pkg. flour tortillas
1 medium onion
2 cans cream of chicken soup
1 lb. Velveeta cheese

Directions

1

Heat soup, milk, pimentos, green chilies, grated Longhorn cheese and Velveeta.
2

Brown ground beef and onion.
3

Add to soup mixture.
4

In an 11 x 7-inch casserole, layer tortillas with soup mixture.
5

Start and end with tortillas.
6

Bake at 350° for 20 minutes.

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