Green Rice
10 ingredients
7 steps
Ingredients
- 2 c. rice
- 2 eggs, well beaten
- 2 cans mushroom soup
- 2 small cans mushrooms (stock and all)
- 1 c. chopped parsley
- 1 c. sharp cheese, grated
- 3/4 c. Pet milk
- 1 stick oleo or butter
- salt and pepper to taste
- 1 large onion, chopped fine
Directions
-
1Cook rice and drain.
-
2Add all other ingredients, sauteed in oleo.
-
3Blend well.
-
4This is enough for two casseroles.
-
5Freezes well.
-
6Bake in 200° oven.
-
7If desired, top with grated cheese and melt the cheese just before serving.
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